We invite you on a journey of taste and knowledge into the world of Cretan traditional
dairy products and traditional cheeses! At Cretan Gea , in the picturesque village of
Xerosterni in Apokoronas, you will discover the secrets of traditional cheese making .

What will we do/The Process:

• We will visit Roupakias forest, where the sheep and goats that produce the milk for our cheeses graze.
• We will observe the milking process and learn about the importance of fresh milk in the production of quality cheeses.
• We will participate in a cheesemaking workshop where we will make our own cheese and yogurt.
• We will enjoy a tasting of various Cretan cheeses, accompanied by local products and the traditional Cretan treat of Joy (Hara) which is gruyere with thyme honey.

Reasons to participate:

• Experience an authentic agrotourism experience.
• Discover the secrets of traditional cheese making .
• Enjoy the unique flavors of Cretan cheeses.
• Support local products and producers.
• Create unforgettable memories.

When: Every Wednesday from 01.04 to 30. 07
Where: Cretan Gea , Xerosterni Apokoronas, Chania
Cost: 65 euros per person
Duration: Three hours
Make your reservation now!
We await you with pleasure!